Madeira Vintners Tinta Negra

Ruddy in hue, this medium-sweet Tinta Negra has a chalky cognac and ozone edge to nose and palate. In the mouth, it is rich and intense, with dried fruits, nuts, caramel and café crème flavours. Lively acidity makes for a persistent, well-focused finish.

Tinta Negra

The grapes were picked by hand and rigorously sorted in the winery. After fermentation and fortification, the wine was transferred into used cognac casks to mature on the highest floors of the warehouse for 8 years, using the traditional “canteiro” process.

Serve at 13-14°C